Well you know what they say "An apple a day keeps the doctor away." So why not make it a candied apple once a year lol...
Author: Vanessa "Nikita" Milare
VERY GOOD..tastes like cheesecake with lots of calories...but there isn't. A very impressive dessert in the little individual graham cracker crusts. PLACE...
Author: Carla Tipton
We had this growing up, so nostalgia wells up again! Make sure to use the thinner pretzels, because the big fat ones don't crush down as much as you're...
Author: Lori Loucas
This is one of my favorite summer treats. They are elegant enough for a Mother's Day brunch, but easy enough for a mid-week treat.
Author: Lisa Berg
Have a dessert craving and not sure what to make? Try this super simple apple cobbler. Made with self-rising flour and canned pie filling, you probably...
Author: Shawna Payne @msrp1977
Enjoy a big bowl of this Chocolate Cherry Cobbler for dessert tonight. A sweet layer of homemade pie filling under soft, fluffy, chocolate biscuits is...
Author: Jocelyn @ Inside BruCrew Life
Jane's WONDERFUL recipe for US! Thank you Jane for letting me make this Diabetic safe! (He says as he stuffs a LARGE piece into his mouth!)
Author: Paul Bushay
My kids really love this easy and very tasty pie.And it's something they can whip up in a few minutes together when they suddenly get a sweet-tooth.
Author: melisa evans
This recipe was taken from the hometown newspaper. I like it and I think you will. So enjoy!!!!!!!!!!
Author: Zelda Hopkins
Cheese and apples are as all American as Sunday brunch. Unknown source
Author: Lynnda Cloutier
One of my favorite pies growing up. So easy too. I'll add a photo once it's set and sliced.
Author: Cassie *
The addition of almond extract to the cherries adds that extra punch of flavor we absolutely loved to this crisp. The crunchiness of the crumble on top...
Author: Lisa N
This is to be found as the Sunday dinner dessert in almost every Danish home during the apple season. The recipe is from my childhood home. You can use...
Author: Lene Frost
I was going through my recipes and was happy to find this. I love the lemony, creaminess of these bars.
Author: sherry monfils
I had some containers of fresh blackberries I needed to use up. Called my aunt for one of her many recipes I love..they are so good, with just a hint of...
Author: Cassie *
This was an easy fix from my strawberry pretzel dessert...creamy with a little sweet and salty...next will be blueberry.
Author: Pat Duran
Despite everyone's delish sounding peach pie recipes, I couldn't find one that struck my fancy. I did find lots of inspiration from posters, however, to...
Author: Christina Young
This is one of those pies you sigh when eating. You thought you had strawberry rhubarb pie till now. This pie has a "kiss" of orange in it that is not...
Author: Barbara Kavorkian
There are a lot of different versions of this recipe out there, but this is the original recipe from The Watergate Hotel where the recipe originated. This...
Author: Kelly Williams
I got this one from allrecipes.com! You can use frozen fruit if you can't get fresh Nutrition Information: Serving Size 1/18 of a recipe Servings Per Recipe...
Author: Paul Bushay
I put this together for my parents. Apple streusel for my dad and just a taste of cream cheese for my mom. I will be making this, at their request, for...
Author: Kathy Williams
I found this recipe in an old cookbook that I had purchased in Peterman Alabama at the annual Peterman Station festival that is held every year. My father...
Author: Janice Ross
This recipe was given to me by Bonnie in Michigan on another recipe site- She has made it several times and knew that I liked cranberries so she e-mailed...
Author: Pat Duran
A pretty and really tasty side dish or accompanient to any meat dish. Unusual and glad I ran across my recipe. I need to make one soon! I hope you will...
Author: Drema Bryant @atthehopchick
Been baking this for several decades. During parties and gatherings, this is always the most requested dessert and the fastest to disappear. Great with...
Author: Lucy Apostol
I make this every once in awhile for a different take on apple pie. It's very scrumptious! Recipe Source~ tasteofhome.com
Author: Angela Pietrantonio
I found this recipe in the new Womans World magazine. Sounded so good.can't wait to try this one.
Author: Erlene Martin
this near forgotten dessert, with its seemingly magical formation of layers -- airy and soufflé like on top, dense, lemony custard below, is an American...
Author: Lynnda Cloutier
I am always trying to find new ways to use my canned apples and this recipe is a snap. If you don't can your own apple pie filling then you could use store...
Author: Dana Ramsey
I love how easy this recipe is. The aroma while it was baking took me back to when my Granny used to bake. The end result is a very tasty cake that is...
Author: Renée G.
Going by the picture on this it looks amazing! Seems like a lot of butter to me but can't wait to try it! Found on Facebook.
Author: Sheila M
Wish you had a yummy homemade dessert, but you only have a can of pears and a handful of grapes? You can make this delicious crisp with whatever you have...
Author: BonniE ! @ReikiHealsTheSoul
My family really enjoyed this cake.We had not had pineaple upside down cake for a long time.
Author: Donna Joy Oder
This is a great tasting recipe given to me via e-mail from my niece in Canada..the recipe photo and recipe is by Betty Wiersma, who says,the recipe was...
Author: Pat Duran
My husband loves elderberry pie and every year he haunts the fields around our home for some of these luscious berries for his favorite pie. I do substitute...
Author: dee vensel
This is a fruity fresh dessert that isn't loaded with calories. A nice way to use up fresh peaches. Enjoy. Betty Crocker recipe-photo.
Author: Eileen Hineline
CUTE & ADORABLE AND A FUN WAY TO GET THE KIDS INVOLVED IN THE KITCHEN!
Author: Tamara VASTINE
Just maple syrup and apples on sticks, and the carnival's on!
What's not to love -- dark chocolate and dried fruit. : )
Author: Daily Inspiration S
A twist on the traditional cherries jubilee. from a very old cranberry cookbook
Author: Lynnda Cloutier
I love red hots so had to shared this with all of you.
Author: April Alvarez
This lovely apple dessert was in the Taste of Home magazine issue from December 2012/January 2013. The recipe originated with Char Morse from Michigan....
Author: Sharon Colyer
I cannot take credit for this recipe, it came from Debi cooks.....but I can say they are very good !!
Author: Samantha Gallagher
Love this recipe you use in cakes or just put light Cool Whip
Author: Melissa Anderson
This recipe from German born Kristin Kossak- appeared in Taste of Home in 2009. She says this is her number one option when she doesn't have much time...
Author: Pat Duran
My family swears that this pie is the secret to true happiness. While I don't know about that, with it's flaky crust it does taste heavenly
Author: Jennifer Fowler Hunsucker
Fall in SW Michigan has so many flavors and smells. I don't particularly enjoy the cool weather, but I love the colors and tastes that come with fall harvest...
Author: Michelle Bates-Phipps